Sbarro's

PIZZA!!  Who doesn't love it?  It's almost as American as baseball, and I know I've done pizza before and Imo's is still the best.  But there is another shop I like to go to if I get the chance, where the slices are as big as your head, literally, and they are fantastic.  If you have ever been to a mall in your life then you have seen a Sbarro's pizza establishment, if you've never stopped....shame on you.  They have something for everyone, vegetarian, meat lovers, pasta people, salad people, and even sandwich people.  I always get a slice of the supreme pizza cause I like veggies and meat and maybe a fresh fruit cup.  The prices are slightly high, but for the portion you get it is worth it and the taste is great!  So what are we waiting for....Let's go to the mall today.....and Get Your Grub On!!

4 out of 5 stars

Red Lobster

Personally I'm not a lobster or crab fan, but when it comes to shrimp, I'm hooked!  By far and away Red Lobster has some of THE best shrimp choices ever.  My absolute favorite is the shrimp linguine (used to be known as shrimp pasta in case you haven't been there in a while), usually when we go, my hubby and I get two different things and just eat off each others plates.  He normally gets the shrimp side trio, comes with fried shrimp, shrimp scampi, and shrimp linguine.  I just get the linguine, and the reason for that is...no matter what we get the kids, they eat the pasta straight off our plates!  But order a full size of the pasta and the trio and you can feed 4-5 people off it.  Now the cheddar bay biscuits are to die for, always hot, soft, buttery and just so good.  I always take some home with me....if they make it that far.  One of the other things my whole family loves eating there is the clam chowder...I never order it anywhere else....when you can get all of your kids to eat clams and potatoes, I mean it's just that good.  So for the "poor mans seafood restaurant" I definitely recommend Red Lobster.  So go GET YOUR GRUB ON!!

5 out of 5 stars

Iron Barley

Going back to Man VS Food, we again followed Adam Richman to a local eating establishment called The Iron Barley.  It features an array of food for such a small place, and I do mean small, but it is well worth the wait.  My husband and I had to try what we saw on TV and that was something called the monte cristo dog, it is a grilled hot dog with melted cheese and jelly, (yep jelly), it was awesome. I got an order of the chicken pasta and it left me wishing I had four stomachs to put it in.  The pasta is the wagon wheel, big chucks of chicken, and the cheesiest and creamiest sauce ever.  I have never seen this place before until travel channel stopped by and I'm glad they did, this is truly a diamond in the rough.  Located at 5510 Virginia Ave, St. Louis Mo, 63111   Hours Mon-Thu 11am-10pm  Fri-Sat 11am-11pm  Phone 314-351-4500 
If I'm not mistaken I believe they do have live music on certain days.  Anyway this has to be one of the most
interesting places I've ever had the pleasure to eat at.  So what are you waiting for  Get Your Grub On!!

5 out of 5 stars

Pappy's Smoke House

Looking for great bar-b-que, then look no further than Pappy's Smoke House.  My husband and I love to watch Man vs. Food on the travel channel, so when Adam Richman came to St. Louis we made sure to pay attention to where he went.  This is no ordinary bar-b-que place, there's picnic tables inside, everyone sits with everyone, rolls of paper towels at the table, and even Pappy himself comes to see how your doing and will spend a good 15-20min just talking to ya.  Of course when we went we had to get The Adam Bomb, you can feed at least 6 people with this, a full slab of ribs, a beef brisket and  a pork sandwich, 1/4 chicken, 4 sides, and a hot link frito pie, all this costs $42.99, which really isn't bad if you are feeding 6 people.  I sat down with all this food and was just in awe of how much there was.  But everything was soo good, tender, juicy, and just finger licking.  I am so glad we went here, there is a down side to Pappy's, they only make a certain amount of meat, once it's gone the doors close so get there early.  They are located at 3106 Olive St.  St. Louis, Mo. 63103 and you can get a carry out but you need to call 314-535-4340.  They have their menu on their web site at Pappyssmokehouse.com.  Don't just sit there GET YOUR GRUB ON!!

5 out of 5 stars

Waffle House

What's better to eat for breakfast than waffles, pancakes, or eggs!!  Nothing, unless your eating it at Waffle House.  Everything is cooked in a pound of butter, that's all you taste, I ordered pancakes, eggs, and bacon.  I watched them cook it on the grill, and the amount of butter that they use should be illegal.  It was served to me swimming in butter, literally, I had to throw my eggs a bagel lifesaver. So I will not be going back there, not even on a drunken night.
I think any drunken nights I have will be spent with the good old belly bombers from white castle.

Get Your Grub On!!

0 out of 5 stars

Texas Roadhouse

Yeehaw...Everything is peanutty in Texas.  My first visit to the steakhouse was not what I expected.  When you first walk in it looks like a butcher shop, literally, there is a case with all the different cuts of beef on display and an old time barrel full of peanuts!  You read right, peanuts, and they encourage you to just throw the shells on the floor, honestly I'm surprised I didn't slip and fall on them.  Every table has a little aluminum bucket full of peanuts for you to munch on while you wait for your food.  The prices aren't bad...you can get a 6oz sirloin for between 8-10 dollars along with two sides ( I recommend the baked sweet potato, yum) and they bring out big, soft, fluffy rolls with some kind of whipped butter ( I think there is cinnamon in it).  I had an 8oz Kansas City strip with broccoli and baked sweet potato and added a side of shrimp skewers, and for appetizer I had a baby bloom ( their version of a blooming onion).  While I waited for my dinner, I was treated to a little entertainment, apparently line dancing is a requirement, the music started and every waiter and waitress busted into dance for a good 4-5 minutes (and boy did they looked thrilled...Not), but was fun to watch any way.  The food came out minutes later and looked fabulous, I was a little disappointed in the broccoli, but the sweet potato was delicious, the steak was tender, juicy, and almost perfect, it was a little salty on one side so I flipped it over in the juice and it was better.  The baby bloom was good, just like Outback, but smaller.  There was no wait time ( I went on Sunday about 4pm), prompt and courteous service, good food and entertainment.  All in all it was one of the best steaks I've ever had and highly recommend eating here. So don't just sit there go and GET YOUR GRUB ON!!

P.S. DO NOT GO ANYWHERE NEAR HERE IF YOU HAVE A PEANUT ALLERGY!!!!

4 1/2 out of 5 stars

Best pizza

Okay without question the best pizza in St. Louis is Imos. They have the best sausage pizza, and if you add bacon to it, it's even better (all things are better with bacon).  They also have really good salads, the chef salad is great, the only thing I have issues with is that they put the dressing cup inside the salad, I always ask them to put it in the bag because I don't like to think how many people have touched that cup and now it's in my salad. So for me Imos is the bestest and greatest pizza ever.  And if you don't think so then your just not a true St. Louisan. I love thin crust pizza and no one serves it up better and with the awsome deals they have right now with the two topping medium pizza for $7.99, you can't afford not to try it.
So go and GET YOUR GRUB ON.

5 Out of 5 stars